Opening hours

This Week (16.02.-22.02.26)

 officeRestaurantHalfway-House
Monday 16.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Tuesday 17.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Wednesday 18.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Thursday 19.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Friday 20.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Saturday 21.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Sunday 22.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Next Week (23.02.-01.03.26)

 officeRestaurantHalfway-House
Monday 23.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Tuesday 24.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Wednesday 25.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Thursday 26.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Friday 27.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Saturday 28.02.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Sunday 01.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Week from 02.03. to 08.03.26

 officeRestaurantHalfway-House
Monday 02.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Tuesday 03.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Wednesday 04.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Thursday 05.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Friday 06.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Saturday 07.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Sunday 08.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Week from 09.03. to 15.03.26

 officeRestaurantHalfway-House
Monday 09.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Tuesday 10.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Wednesday 11.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Thursday 12.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Friday 13.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Saturday 14.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Sunday 15.03.

For information on course conditions
please call: +49 (0) 6122 177 480

Open Mondays till Sunday 10:00-15:00

open daily from 11:00 a.m.
Kitchen open until 9:00 pm
Monday day off

Winter break until the start of the 2026 season

Our partner